Thursday, September 20, 2012

Homemade Apple Sauce

Time to make: 1 hr Makes: 4 small bowls of sauce or approx 3-4 cups

8 c. peeled and cored apples
1/2 c. brown or turbiano sugar
1 tsp salt
1/2 cup water
cinnamon stick
lemon zest
1 whole lemon juiced
2 tbls butter

1) Peel and core apples, add to pot of cold water
2) When pot starts to become full you may turn it on
3) Cook apples 30 mins or until soft
4) Add seasonings and other ingredients now and start mashing
5) Enjoy warm or cold, either way its delicious!!!

You can also can your creations if you like! Make sure to follow all directions for canning.

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