6-8 medium sized zuch's
choose a cheese: feta cheese/ blue cheese/ cheddar/ pepperjack ect...
olive oil and foil
spices of your choice, I recommend cayenne, pepper, salt, cumin, mint, basil
optional: stuff with cheeses and mushrooms, peppers, or onions
Cut zuch's down the middle about 3/4 of the way in (like a hotdog bun). Stuff with herbs and cheeses of your choice, add bell peppers, mushrooms, onions and spices. Variations are good!!! Lightly oil outside of zuch's and place in foil, wrap, and put on the grill until tender. (you can also broil in oven)